Catering Menu

Please call 24 hours in advance for catering orders.

If you need to cancel an order, please call our catering line at 602-317-3597 by 2:30 pm the day prior to avoid a 50% cancellation fee.

$100.00 minimum required for delivery.

Please call the catering line for ordering details.

Catering Menu

We provide napkins, cutlery and serving utensils.

Already have these? Let us know and we will leave ours behind.

Need to keep your food hot? We have chaffing kits! One kit is one disposable chaffer and two, two-hour fuel cells for $7.50.

Depending on group size, one chaffer can accommodate two to three pans.

Call our catering line at 602-317-3597 and ask for JenLyn.

breakfast

Straight Shooters

Substitute egg whites for an additional $1.00 per person

Egg Scramble

All scrambles are served with fresh fruit, herb potatoes, buttermilk biscuit and choice of salsa

Breakfast Burritos

One full wrap per person with fresh fruit and herb potatoes

Specialty Items

Health Nuts

Light Bites

lunch

Party Starters

Mac & Cheese

Includes choice of House or Caesar salad and a cookie

Salads

Small serves 8-10, Large serves 16-20
Dressing Choices: Blue Cheese, Caesar, Cilantro Lime, Chipotle Ranch, Mint Lime, or Low Fat Honey Mustard
Dressing Choices: Blue Cheese, Caesar, Cilantro Lime, Chipotle Ranch, Mint Lime, or Low Fat Honey Mustard

Southwest Specialties

Choice of Two: Roasted Corn Salsa, White Charro Beans or House Grain Blend

Wraps

All wraps served with chips & salsa and cookie

Add Ons

All prices in this section are per person
Cookies .75
Churros 1.25
Fresh Fruit (4 oz.) 2.25
Fresh Sliced Strawberries (4oz) 2.50
Sliced Tomatoes (3ea) 1.5
Avocado 1.50
Cottage Cheese (4 oz.) 2.25
Herbed Potato (4 oz.) 2.00
Bacon (2) 2.50
House Made Pork Sausage (2) 2.50
Pork Chorizo (2) 2.50
Grilled Chicken (4 oz.) 2.00
One Biscuit and Gravy (3 oz.) 3.00
Sausage Gravy (32 oz.) 10.00
Single Scrambled Egg 1.50
Single Scrambled Egg White 1.75

Beverages

We provide cups, lids, half & half, sugar, Splenda & stir sticks

Call our catering line at 602-317-3597 and ask for JenLyn.